We call all types of wood used to light a fire “firewood”, whether used in wood burners, chimneys or kitchens. It’s a type of biofuel that is used a lot in Europe, and the use of one type of firewood or another will depend on the purpose for which it is used. Wood as a fuel is more economic, and costs up to 6 times less than electricity, 5 times less than gas and 4 times less than oil.
At Normont, our aim is for all of our firewood to have the highest quality and, most importantly, a high calorific value. The calorific value of a fuel is the amount of energy released in the combustion reaction, meaning, the amount of heat that it provides. We offer two types of firewood: the first is firewood from a single variety, such as, for example, oak firewood. On the other hand, we can also offer mixed firewood from different varieties: oak, eucalyptus and/or acacia.